Remember "thinnovation"? That was Apple's tagline when it first introduced the MacBook Air, a laptop so skinny it could fit in a manila envelope. Six years later, the company did something similar with its tablet lineup by introducing the iPad Air. As its name suggests, the Air comes with a revamped design that sheds almost half a pound of weight, along with a couple millimeters of thickness and a significant amount of bezel area. At the same time, it maintains the same 9.7-inch Retina display that defined the last two iPads. While that's impressive enough in its own right, Apple also managed to make the device more powerful, thanks to the same A7 chip that already powers the iPhone 5s.
The one part of the iPad Air that isn't any thinner or lighter is its price, which starts at the usual $499 for a 16GB WiFi-only model. From there, the MSRP goes as high as $929 for the most expensive configuration (that's the WiFi + Cellular model with 128 gigs of storage). As always, the Air is entering...>> read more http://www.engadget.com/2013/10/29/ipad-air-review
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